Take your next camping or hiking trip to a new level by growing microgreens while you are enjoying the great outdoors. Microgreens are a power-packed specialty food increasing in popularity across the globe.
Most people are unaware of the significant role that magnesium plays in the body. It activates over 300 biochemical reactions necessary for our bodies to function.
Millions suffer from magnesium deficiency without knowing. Or, at least they don’t realize that their health problems may be due to a lack of magnesium. Symptoms associated with and/or directly related to PMS, leg/muscle cramps, Osteoporosis, headaches, fatigue, insomnia, high blood pressure, kidney stones, and irregular heartbeat may be due to low levels of magnesium in the body.
Calcium intake may be one reason many people are magnesium deficient. Calcium needs magnesium in order to assimilate into the body. If too much calcium is consumed, the body will pull magnesium out of body parts creating a deficiency. Many Americans drink pasteurized milk as a way of obtaining calcium. Unfortunately, milk is about 8 parts calcium to about 1 part magnesium – much more calcium than the 2:1 ratio needed for proper assimilation. All the extra calcium can result in calcium deposits such as kidney stones, gallstones, and arthritic conditions.
Calcium and magnesium also work together in the muscles. Calcium causes the muscles to contract and magnesium causes them to relax. Therefore, insufficient magnesium can cause cramping and muscle stiffness. PMS is mostly due to a magnesium deficiency. Besides cramps, a common symptom of PMS is a craving for chocolate.
Chocolate happens to contain magnesium, and a sudden craving may be a sign more magnesium is needed. Besides chocolate, magnesium is also found in foods such as spinach, avocados, nuts, beans, bran, oatmeal, rice and tofu. Due to modern farming practices, many foods are lacking the minerals that foods once had, because they are no longer grown in mineral rich soil. Therefore, magnesium supplementation is recommended.
Many heart attacks are the result of insufficient magnesium. The heart is a muscle and without magnesium it cannot properly function and will stop beating. Racing or an unusual change in beats, angina pain, or collapsing from heavy physical exercise could be early signs of this type of heart attack.
Other factors that may deplete the body of magnesium are stress, coffee, sugar, alcohol, soda, tobacco, diuretics, diabetes, low thyroid, medical drugs, and high perspiration. Many products are now fortified with calcium in an effort to combat Osteoporosis and other health related problems. But, without the proper balance of calcium and magnesium, the problem will likely worsen.
It’s important to understand that many of the mineral supplements and mineral-fortified foods on the market contain powdered rocks and metals. These rocks and metals (mineral compounds) are mined from the earth and pulverized into powder and added to supplements and foods.
The human body cannot adequately digest these compounds – and with increasing difficulty with age. In fact, even plants rely on soil microbes to pre-digest mineral compounds so that they can then assimilate them.
To realize how ill-informed the public is about minerals, consider the questions that are often asked about mineral supplements. For example: “What type of calcium or magnesium should I take.” The fact is there is only one type of calcium and one type of magnesium on the planet: the actual elements calcium and magnesium.
Magnesium citrate, magnesium sulfate, magnesium oxide, and even magnesium chelate are compounds, not the pure, actual elemental magnesium.
Magnesium, calcium, and other minerals are available in pure, crystalloid, ionic, water-soluble, non-compound, elemental form.
Those who are experiencing the symptoms of magnesium deficiency will greatly benefit from supplementing with elemental magnesium.[ Copyright © 2005 World Image Naturals, Inc. www.worldimagenaturals.com ]
Different types of circulating polyunsaturated fatty acids (PUFAs) are associated with differing future risk of type 2 diabetes, according to a large European study on the topic.
Posted from: http://www.health.com/nutrition/sugar-detox
Sugar has never been considered a health food, but lately, the science against it keeps growing stronger. New evidence shows going overboard on the sweet stuff can lead to high cholesterol and blood pressure and a greater risk of cancer, diabetes, and heart disease, not to mention excess weight gain.
Problem is, most people are eating more sugar now than they ever have. The average person consumes about 20 teaspoons of added sugar a day—300 calories worth!—which is four times more than the amount recommended by most health experts, including the American Heart Association. Annually, all those teaspoons add up to 170 pounds of sugar.
So why are we so addicted to sugar? First off, it is literally addicting. When you eat something sweet, you get a surge of dopamine, the chemical in your brain that brings you pleasure. Added sugar is also tough to dodge. Sweetener hides in foods that don't even taste sugary, like breads, sauces and condiments. What's more, it's so hard to decipher the difference between added sugars and the kinds found naturally in whole foods. Eating naturally occurring sugars—like fructose in fruit and lactose in dairy—is generally considered healthy because they contain nutrients with metabolic benefits, such as fiber and antioxidants. Added sugars (sweeteners put into food for flavor) have no such perks.
Those unhealthy added sugars are the type Health had in mind when we created the 30-Day Sugar Detox. This month-long program takes the guesswork out of ditching added sugars from your diet. In four weeks time, you'll have more energy, look slimmer and feel healthier than ever.
When you sign up, you'll get:
• Life-changing lessons on scoping out added sugar, featuring Health's contributing nutrition editor, Cynthia Sass, RD
• Easy-to-follow recipes that are delicious and low in added sugar
• The latest research on sugar addiction from Health's contributing medical editor Roshini Rajapaksa, MD
• Science-backed tips to conquer sweet cravings from Health's contributing mental health pro, Gail Saltz, MD
• A crash course in healthy desserts, featuring Health's food director, Beth Lipton
• Weekly grocery lists curated by Cynthia
• A printable food diary template for tracking your meals, energy, sleep and more
• Access to the 30-Day Sugar Detox Challenge community, where you can share the tips and tricks that are working for you, and learn new healthy hacks from others who are taking the course
Join us now and say goodbye to your sugar addiction for good!
While there’s no denying blood transfusions save lives, there’s a growing awareness of the potential risks of these ‘liquid organ transplants’.
In the midst of the worst outbreak in decades, a million yellow fever vaccines have gone missing.
Posted from: https://medlineplus.gov/news/fullstory_160237.html
How you can eliminate the health risk to you and your family
List of banned substances includes some common over-the-counter drugs.